Dish · Durant’s, Phoenix
Château Cos D’estournel (’19 Saint Estephe, Fr)
- First documented
- 2026
- Latest documented
- September 4, 2026
- Appearances
- 4
- Description revisions
- 0
From the record
Château Cos d’Estournel (’19 Saint Estephe, FR) is documented in the Cartelier archive as served at Durant’s in Phoenix, AZ. The archive holds 4 appearances, from June 3, 2026 to September 4, 2026, most recently listed at 395. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 4, 2026
Château Cos d’Estournel (’19 Saint Estephe, FR)
- Menu date
- September 4, 2026
- Service
- other · reserve whites
- Price
- 395
- Source
- Official source
Served alongside — reserve whites
- Albert Bichot Grand Cru (’23 Criots-Bâtard-Montrachet, FR)
- Cakebread “Reserve” Chardonnay (’23 Carneros, CA)
- Cantina Terlano “Nova Domus” Terlaner Riserva (’21 Alto Adige, IT)
- Château Carbonnieux (’22 Pessac-Léognan, FR)
- Château Musar Blanc (’16 Bekaa Valley, LB)
- Clémentin du Pape Clément (’19 Pessac-Léognan, FR)
Every appearance
September 4, 2026Château Cos d’Estournel (’19 Saint Estephe, FR) 395officialAugust 3, 2026Château Cos d'Estournel ('19 Saint Estephe, FR) 395officialJuly 6, 2026Château Cos d'Estournel ('19 Saint Estephe, FR) 395officialJune 3, 2026Château Cos d'Estournel ('19 Saint Estephe, FR) 395official
History grows as more menus of Durant’s are preserved.