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Tasting
2023-09-16 · tasting · 17 items
YELLOWTAIL and BLACK CURRANT
TROUT and BEET
COD and CRAYFISH
DUCK and APRIUM
PEACH and BUCKWHEAT
TASTING MENU
175PP
WINE PAIRING
145PP
YELLOWTAIL and BLACK CURRANT
TROUT and BEET
CAVIAR and POTATO
NORWEGIAN KING CRAB and CORN
COD and CRAYFISH
LAMB and CHANTERELLES
BUCKWHEAT and SUMMER BERRIES
ARCTIC BIRD’S NEST
CHEF’S TASTING MENU
275PP
WINE PAIRING
225PP
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- 2026-10-08
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