Nashville, TN
Brunch
brunch · 21 items · Official source
Vanilla, Verbena, Benne *Suggested Pairing: Tatomer Riesling - 12*
Peanut Butter Buttercream, Cocoa Nibs, Peanuts, Buttermilk Caramel *Suggested Pairing: Amaro Sibilla - 17*
Seasonal Sorbet, Garden Herbs *Suggested Pairing: Voirin Jumel Grand Cru Champagne - 31*
Dessert Cocktails
Borghetti Espresso Liqueur, Amaro, Cardamom
HUSK Angel’s Envy, Amaro, Brown Sugar
Coffee & Tea
Dessert Wine
"Muscat de St-Jean" Minervois, France ‘18 *preserved citrus, pear*
"Sauternes" Bordeaux, France ‘20 *ripe orange, honey, dried apricot*
"Vendages Tardives" Alsace, France ‘14 *grapefruit, orange blossom, lemon oil*
"Auslese" Santa Barbara, California ‘21 *nectarine, lemon, green apple*
"Red Label" Tokaj, Hungary ‘17 *plum, white peach, cardamom, clove*
Fortified Wine
"3 Year" Duoro, Portugal *strawberry, black cherry, orange zest*
"8 Year" Duoro, Portugal *dried apricot, hazelnut, raisin, caramel*
"2015" Duoro, Portugal *blackberry, black cherry, spiced nuts*
"Charleston" Madeira, Portugal *dried fig, honey, candied citrus, caramel*
"Savannah" Madeira, Portugal *candied citrus, ginger, spicy honey*
"New York" Madeira, Portugal *coffee, toffee, earthy truffle, spices*
"Inocente" Jerez de la Frontera, Spain *saline, almond, citrus, minerals*
"Tio Diego" Jerez de la Frontera, Spain *raisin, fig, toffee, hazelnut, sea salt*
"20 Year" Jerez de la Frontera, Spain *toasted almond, dark cocoa, apricot*
- Source
- husknashville.com
- Captured
- September 3, 2026
- Document date
- filename
- Verification
- Official source