October 6 ↠ October 7

DINNER · dinner · both menus preserved with provenance

1
dishes added: 0
removed: 0
price changed: 18
descriptions changed: 4
unchanged

Added

SCUPPERNONG BUCKLE

Changed

COCONUT CREAM SUNDAE

“Toasted Coconut, Meringue, Pie Crust Crumble, White Chocolate *Suggested Pairing: 1 oz Willett “Ambrosia” - 74*” → “Toasted Coconut, Meringue, Pie Crust Crumble, White Chocolate”

COCA COLA CAKE

“Buttermilk Caramel, Whipped Vanilla Ganache, Chocolate Pecan Crunch *Suggested Pairing: Amaro Sibilla - 17*” → “Buttermilk Caramel, Whipped Vanilla Ganache, Chocolate Pecan Crunch”

GOLDEN BUTTER TART

“Grilled Plum, Toasted Vanilla Mousse, Lemon Verbena *Suggested Pairing: Nelson Bros. Mourvèdre Cask Finish - 36*” → “Grilled Plum, Toasted Vanilla Mousse, Lemon Verbena”

SORBET SCOOP

“Seasonal Sorbet, Garden Herbs *Suggested Pairing: Voirin Jumel Grand Cru Champagne - 31*” → “Seasonal Sorbet, Garden Herbs”

DOMAINE BARROUBIO Muscat

““Muscat de St-Jean” Minervois, France ‘18 *preserved citrus, pear*” → ““Muscat de St-Jean” Minervois, France ‘18 preserved citrus, pear”

CHÂTEAU SIMON Sémillon, Sauvignon Blanc

““Sauternes” Bordeaux, France ‘20 *ripe orange, honey, dried apricot*” → ““Sauternes” Bordeaux, France ‘20 ripe orange, honey, dried apricot”

TRIMBACH Gewürztraminer

““Vendages Tardives” Alsace, France ‘14 *grapefruit, orange blossom, lemon oil*” → ““Vendages Tardives” Alsace, France ‘14 grapefruit, orange blossom, lemon oil”

TATOMER Riesling

““Auslese” Santa Barbara, California ‘21 *nectarine, lemon, green apple*” → ““Auslese” Santa Barbara, California ‘21 nectarine, lemon, green apple”

DOMAINE DUGOIS Savagnin

““Vin Jaune” jura, France ‘14 *dried flowers, toasted walnut, curry spices*” → ““Vin Jaune” jura, France ‘14 dried flowers, toasted walnut, curry spices”

QUINTA DO TEDO Ruby

““3 Year” Duoro, Portugal 15 strawberry, black cherry, orange zest” → ““3 Year” Duoro, Portugal strawberry, black cherry, orange zest”

QUINTA DO TEDO Tawny

““8 Year” Duoro, Portugal 15 dried apricot, hazelnut, raisin, caramel” → ““8 Year” Duoro, Portugal dried apricot, hazelnut, raisin, caramel”

QUINTA DO TEDO LBV

““2015” Duoro, Portugal 15 blackberry, black cherry, spiced nuts” → ““2015” Duoro, Portugal blackberry, black cherry, spiced nuts”

RARE WINE CO. Malmsey

““New York” Madeira, Portugal 16 coffee, toffee, earthy truffle, spices” → ““New York” Madeira, Portugal coffee, toffee, earthy truffle, spices”

RARE WINE CO. Sercial

““Charleston” Madeira, Portugal 16 dried fig, honey, candied citrus, caramel” → ““Charleston” Madeira, Portugal dried fig, honey, candied citrus, caramel”

RARE WINE CO. Verdelho

““Savannah” Madeira, Portugal 16 candied citrus, ginger, spicy honey” → ““Savannah” Madeira, Portugal candied citrus, ginger, spicy honey”

VALDESPINO Fino

““Inocente” Jerez de la Frontera, Spain 12 saline, almond, citrus, minerals” → ““Inocente” Jerez de la Frontera, Spain saline, almond, citrus, minerals”

VALDESPINO Amontillado

““Tio Diego” Jerez de la Frontera, Spain 12 raisin, fig, toffee, hazelnut, sea salt” → ““Tio Diego” Jerez de la Frontera, Spain raisin, fig, toffee, hazelnut, sea salt”

VALDESPINO Oloroso

““20 Year” Jerez de la Frontera, Spain 24 toasted almond, dark cocoa, apricot” → ““20 Year” Jerez de la Frontera, Spain toasted almond, dark cocoa, apricot”