- First documented
- 2006
- Latest documented
- April 19, 2006
- Appearances
- 1
- Description revisions
- 0
From the record
PINE NUT is documented in the Cartelier archive as served at Alinea in Chicago, IL. It appears on the menu of April 19, 2006, one of 25 items served that tasting. As printed, the kitchen describes it: radish, balsamic, olive oil. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — April 19, 2006
PINE NUT
radish, balsamic, olive oil
- Menu date
- April 19, 2006
- Service
- tasting
- Price
- None
- Source
- Official source
Every appearance
History grows as more menus of Alinea are preserved.