wine · FIG, Charleston
Pinot Noir, Pierre Paillard, Verzenay, Grand Cru, Bouzy, Marne, ’19
- First documented
- 2026
- Latest documented
- October 8, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
PINOT NOIR, Pierre Paillard, Verzenay, Grand Cru, Bouzy, Marne, ’19 is documented in the Cartelier archive as served at FIG in Charleston, SC. It appears on the menu of October 8, 2026 under “Wines By The Bottle - Champagne”, listed at 259, one of 239 items served that wine. Every appearance below preserves the menu exactly as published — source, hash, and date — so this drink can be read as it stood on any documented evening.
The drink through time
Each appearance preserves the exact description as it was printed.
As printed — October 8, 2026
PINOT NOIR, Pierre Paillard, Verzenay, Grand Cru, Bouzy, Marne, ’19
- Menu date
- October 8, 2026
- Service
- wine · Wines By The Bottle - Champagne
- Price
- 259
- Source
- Official source
Served alongside — Wines By The Bottle - Champagne
- CHARDONNAY, Marguet, ‘Oger,’ Grand Cru, Le Mesnil-sur-Oger, Brut Nature ’20
- CHARDONNAY–PINOT NOIR, Claude Beaufort, ‘Tradition,’ Les Clos, Grand Cru, Ambonnay, Extra Brut NV
- CHARDONNAY–PINOT NOIR, Christian Etienne, ‘Millésime,’ Côtes de Bar, Brut ’12
- PINOT MEUNIER–PINOT NOIR, Famille Mousse, ‘Eugène,’ Vallée de la Marne, Extra Brut NV
- PINOT NOIR, Marie Courtin, ‘Résonance,’ Côte des Bar, Aube, Extra Brut ’22
- ROSÉ of PINOT NOIR–CHARDONNAY, Marc Hebrart, 1er Cru, Mareuil-Sur-Äy, Marne, Brut NV
More from the bar at FIG
Every appearance
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