wine · FIG, Charleston
Cabernet Sauvignon, King Tide Wines, Napa Valley, Ca, US ’24
- First documented
- 2026
- Latest documented
- October 21, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
CABERNET SAUVIGNON, King Tide Wines, Napa Valley, CA, US ’24 is documented in the Cartelier archive as served at FIG in Charleston, SC. It appears on the menu of October 21, 2026 under “Wines By The Glass | Fortified + | Late-Harvest Wines | *2.5oz pour*”, listed at 20, one of 145 items served that cocktails. Every appearance below preserves the menu exactly as published — source, hash, and date — so this drink can be read as it stood on any documented evening.
The drink through time
Each appearance preserves the exact description as it was printed.
As printed — October 21, 2026
CABERNET SAUVIGNON, King Tide Wines, Napa Valley, CA, US ’24
- Menu date
- October 21, 2026
- Service
- cocktails · Wines By The Glass | Fortified + | Late-Harvest Wines | *2.5oz pour*
- Price
- 20
- Source
- Official source
Served alongside — Wines By The Glass | Fortified + | Late-Harvest Wines | *2.5oz pour*
- FOLLE BLANCHE–etc., Jo Landron, ‘Atmosphères,’ Loire, FR, Extra Brut NV
- GAMAY, Franck Besson, ‘Rose Granit,’ Julienas, Beaujolais, FR, Brut NV
- PINOT NOIR-CHARDONNAY, Claude Beaufort, ‘Tradition,’ Grand Cru, Ambonnay, Champagne, FR, Brut NV
- GRÜNER VELTLINER, Bernhard Ott, ‘Am Berg,’ Wagram, AT ‘24
- GROLLEAU GRIS-CHENIN BLANC, Stéphane Rocher, ‘Petits Cailloux Blanc,’ Loire, FR ‘24
- MELON de BOURGOGNE, Domaine de la Pépière, ‘Briords Cuvée Vieilles Vignes,’ Muscadet Sèvre-et-Maine, Loire, FR ‘24
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Every appearance
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