FIG · Menu comparison
October 22 ↠ October 24
Dinner · dinner · both menus preserved with provenance
- 1
- dishes added
- 1
- removed
- 0
- price changed
- 2
- descriptions changed
- 13
- unchanged
Added
Sautéed Golden Tilefish
Removed
Sautéed Sheepshead
Preserved in the archive
Changed
Chicory + Persimmon Salad
“hazelnuts, Bleu d'Auvergne, purslane” → “hazelnuts, Bleu d’Auvergne, purslane”
Yukon Gold Potato Purée
“chives” → “butter brown, chives”