Menu

Birch Point (Dyer Bay, ME)

Birch Point (Dyer Bay, ME)

4.5

Chebooktook (Bouctouche Bay, NB, CN)

Chebooktook (Bouctouche Bay, NB, CN)

4

Riptide (Westport River, MA)

Riptide (Westport River, MA)

4

Royal Miyagi (Baynes Sound, BC, CN)

Royal Miyagi (Baynes Sound, BC, CN)

4

Shigoku (Willapa Bay, WA)

Shigoku (Willapa Bay, WA)

4.5

Shio Tang (Skagit Bay, WA)

Shio Tang (Skagit Bay, WA)

4.5

Razor Clams (Nantucket, MA) *

Razor Clams (Nantucket, MA) *

6

served ceviche style with sangre de tigre, cucumber, trout roe

served ceviche style with sangre de tigre, cucumber, trout roe

White Prawn Cocktail (Sea of Cortez)

White Prawn Cocktail (Sea of Cortez)

16

Lobster (Maine)

Lobster (Maine)

45

Dungeness Crab (Washington)

Dungeness Crab (Washington)

40

Plateaux de Fruits de Mer

Plateaux de Fruits de Mer

95

Tsar Nicoulai Estate .5 oz.

Tsar Nicoulai Estate .5 oz.

59

Tsar Nicoulai Golden Osetra .5 oz.

Tsar Nicoulai Golden Osetra .5 oz.

83

hand cut potato chips, crème fraîche

hand cut potato chips, crème fraîche

Mixed Mediterranean olives

7.5

Lavender scented goat cheese baked on a fig leaf, black Mission figs, crudité, rose endive, crostini

Lavender scented goat cheese baked on a fig leaf, black Mission figs, crudité, rose endive, crostini

23

Brandade: salt cod, whipped Yukon potatoes, garlic, Thai chili, crostini, house pickles

Brandade: salt cod, whipped Yukon potatoes, garlic, Thai chili, crostini, house pickles

25

Santa Barbara smoked salmon, dill crème fraîche, lemon cucumbers, marinated baby beets, puffed farro

Santa Barbara smoked salmon, dill crème fraîche, lemon cucumbers, marinated baby beets, puffed farro

25

Chilled soup: roasted carrot velouté, crème fraîche, pistachio dukkah

Chilled soup: roasted carrot velouté, crème fraîche, pistachio dukkah

12

August chicory salad, green goddess dressing, shaved zucchini, toasted seeds, tortilla hearts, Pasqualino cheese

August chicory salad, green goddess dressing, shaved zucchini, toasted seeds, tortilla hearts, Pasqualino cheese

16.5

Sonoma melon, heirloom tomatoes, chilled tomato brodo, turmeric shallots, smoked salt

Sonoma melon, heirloom tomatoes, chilled tomato brodo, turmeric shallots, smoked salt

20

Bluefin tuna crudo, Santa Rosa plum ponzu, cucamelon, Meyer lemon kosho, togarashi, avosabi, trout roe

Bluefin tuna crudo, Santa Rosa plum ponzu, cucamelon, Meyer lemon kosho, togarashi, avosabi, trout roe

26

Spanish octopus carpaccio, arugula, preserved lemon, capers, Aleppo chili

Spanish octopus carpaccio, arugula, preserved lemon, capers, Aleppo chili

24

Beef sirloin tartare, house sauerkraut, Dijonnaise sauce, crispy capers, fines herbes, gaufrettes

Beef sirloin tartare, house sauerkraut, Dijonnaise sauce, crispy capers, fines herbes, gaufrettes

24

Summer veggies: Romano beans, potatoes, little carrots, blistered shishitos, farm egg, Tunisian spices

Summer veggies: Romano beans, potatoes, little carrots, blistered shishitos, farm egg, Tunisian spices

18.5

Meen Moilee: sea scallops, Pacific cod in Kerala style coconut-turmeric curry, little tomatoes, green beans, couscous

Meen Moilee: sea scallops, Pacific cod in Kerala style coconut-turmeric curry, little tomatoes, green beans, couscous

44

Tagliatelle alla vongole, Manila clams, lemon, white wine, breadcrumbs, garlic, Calabrian chili

Tagliatelle alla vongole, Manila clams, lemon, white wine, breadcrumbs, garlic, Calabrian chili

34

Summer Paella: forbidden black rice, snap peas, soffritto, crostata squash, little turnips, pimentón scented toum

Summer Paella: forbidden black rice, snap peas, soffritto, crostata squash, little turnips, pimentón scented toum

30

Madras sesame fried chicken, summer tabbouleh, hummus, herb salad, Essex feta, sumac, spiced honey

Madras sesame fried chicken, summer tabbouleh, hummus, herb salad, Essex feta, sumac, spiced honey

35

Crisp duck leg confit, five-spice duck breast, English pea purée, Bing cherries, hazelnut relish, Cassis, quacklins

Crisp duck leg confit, five-spice duck breast, English pea purée, Bing cherries, hazelnut relish, Cassis, quacklins

45

Heritage porchetta, grilled Frog Hollow peaches, spring onions, salsa verde, Sardinian fregola, au jus

Heritage porchetta, grilled Frog Hollow peaches, spring onions, salsa verde, Sardinian fregola, au jus

45

Grilled Akaushi Wagyu bavette, gypsy pepper peperonata, Brentwood corn, olivada, pickled onion, cabernet jus

Grilled Akaushi Wagyu bavette, gypsy pepper peperonata, Brentwood corn, olivada, pickled onion, cabernet jus

46

Grilled 28-day aged Wagyu rib-eye steak, served with the above accompaniments

Grilled 28-day aged Wagyu rib-eye steak, served with the above accompaniments

85

Fried anchovy-stuffed green olives, lemon

Fried anchovy-stuffed green olives, lemon

7.5

Ibérico pork chicharrónes, harissa spice, lime, sea salt

Ibérico pork chicharrónes, harissa spice, lime, sea salt

7.5

Cherry tomato & rosemary focaccia, extra virgin olive oil

Cherry tomato & rosemary focaccia, extra virgin olive oil

6.5

Warm Edible Schoolyard bread, our cultured butter, flaky sea salt

Warm Edible Schoolyard bread, our cultured butter, flaky sea salt

5.5