Foreign Cinema · Menu comparison
July 27 ↠ July 31
Dinner · dinner · both menus preserved with provenance
- 14
- dishes added
- 11
- removed
- 11
- price changed
- 8
- descriptions changed
- 8
- unchanged
Added
Saint Simon (Saint Simon Bay, N.B. CN)
oysters, shellfish & caviar · first documented appearance
Steamboat (Totten Inlet, WA)
oysters, shellfish & caviar · first documented appearance
Razor Clams (Nantucket, MA) - preparation
oysters, shellfish & caviar · first documented appearance
Tsar Nicoulai Estate .5 oz.
oysters, shellfish & caviar · first documented appearance
Tsar Nicoulai Golden Osetra .5 oz.
oysters, shellfish & caviar · first documented appearance
Caviar accompaniments
oysters, shellfish & caviar · first documented appearance
William's pâté en croûte
urban picnic · first documented appearance
Gazpacho!
premieres · first documented appearance
Summer tomato crostini
premieres · first documented appearance
Charentais & Galia melons
premieres · first documented appearance
Bluefin tuna tostadas
premieres · first documented appearance
Fried Monterey Bay calamari
premieres · first documented appearance
Pacific swordfish
main features · first documented appearance
English pea caramelle pasta
main features · first documented appearance
Removed
Steamboat (Washington)
Preserved in the archive
Oysters and Razor Clams Preparation
Preserved in the archive
Chilled tomato soup
Preserved in the archive
Heirloom cucumber & sweet 100 tomato salad
Preserved in the archive
Charantais melon
Preserved in the archive
Ahi tuna crudo
Preserved in the archive
Plancha! Monterey Bay calamari
Preserved in the archive
Grilled pacific swordfish
Preserved in the archive
Hand rolled cavatelli
Preserved in the archive
Tonight's featured wine
Preserved in the archive
Film
Preserved in the archive
Changed
Birch Point (Dyer Bay, ME)
54 ↠ 4.5 / 27 / 54
Blue Devil (Baja, MX)
54 ↠ 4.5 / 27 / 54
Riptide (Westport River, MA)
48 ↠ 4 / 24 / 48
Sea Cup (Stono River, SC)
48 ↠ 4 / 24 / 48
Shigoku (Willapa Bay, WA)
54 ↠ 4.5 / 27 / 54
Shio Tang (Skagit Bay, WA)
54 ↠ 4.5 / 27 / 54
Razor Clams (Nantucket, MA)
72 ↠ 6 / 36 / 72
White Prawn Cocktail (Sea of Cortez)
32 ↠ 16 / 32
Lobster (Maine)
90 ↠ 45 / 90
Dungeness Crab (Washington)
80 ↠ 40 / 80
Plateaux de Fruits de Mer
195 ↠ 95 / 195
Santa Barbara smoked salmon
“Santa Barbara smoked salmon, dill crème fraîche, egg salad crostini, pickled onion, black pepper, cress” → “Santa Barbara smoked salmon, dill crème fraîche, egg salad crostini, pickled onion, black pepper”
Castelfranco radicchio salad
“lemon-anchovy vinaigrette, garlic, tortilla crisps, Manchego” → “Frog Hollow nectarines, za'atar vinaigrette, serpentine cucumber, Essex feta”
Beef sirloin carpaccio
“sauce gribiche, fried capers, gaufrettes, chervil, mezzo secco” → “sauce gribiche, fried capers, gaufrettes, chervil, Mezzo Secco”
Summer Paella
“forbidden black rice, English peas, soffritto, crostata squash, little turnips, pimentón scented toum” → “forbidden black rice, snap peas, soffritto, crostata squash, little turnips, pimentón scented toum”
Harissa-lime roasted half chicken
“hummus, roasted baby carrots, nectarine chutney, chimichurri” → “hummus, chimichurri, roasted baby carrots, pineapple chutney”
Five-spice duck breast
“Italian white beans, warm chicory salad, blackberries, quacklins, rich duck liver toast” → “Italian white beans, warm chicory salad, fresh Zante currants, Cassis butter, quacklins”
Brined heritage pork chop
“sautéed Brentwood white corn, spring onions, gypsy peppers, Kenya butter” → “creamed Brentwood white corn, spring onions, gypsy peppers, Kenya butter”
Grilled Akaushi Wagyu bavette
“fried russets, heirloom tomato, horseradish cream, salsa verde” → “fried russets, blistered shishitos, horseradish cream, sweet 100 salsa verde”