Cartelier

Husk Savannah

Savannah, GA

Menu

August 8, 2026

other · 32 items · Official source

Cocktails

  • Vodka, Centum Herbis, Aloe & Alpine Liqueurs, Lemon Balm, Charred Lemon

  • Ford’s Gin, Fino Sherry, Créme de Melon, Tarragon, Olive

  • Cappuro Pisco, Novo Fogo Cachaça, Mastiha, Guava-Secco Syrup, Lime, Soda

  • Blanco & Reposado Tequilas, Mandarino, Blackberry, Sage, Lemon, Bitter Spritz

  • Brandy, Bourbon, Limoncello, Sweet Tea, Allspice

  • Dudognon Cognac, Old Forester Rye, Cocchi Rosa, Bitters, Cherry

  • OLD FORESTER SIGNATURE 100 RYE, PEACH, DRAMBUIE, ST. GERMAIN, LEMON

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*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness.

Personnel on this date

EXECUTIVE CHEF

JACOB HAMMER

GENERAL MANAGER

ANDREW NOYE
Captured
August 14, 2026
Document date
Printed on menu
Verification
Official source

August 7, 2026

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August 11, 2026

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